Ingredients:
Half lb. of tomatillos, peeled
1 serrano pepper
1 qt. white onion, chopped
1 clove garlic
Half bundle of cilantro
Salt, to taste
Directions:
Boil serrano until soft. Add tomatillos and boil for 2 minutes.
Blend serrano, tomatillos, onion, garlic, cilantro, and salt. Add water from boiling pot until desired thickness is reached.